Lunch & Dinner

Sunday through Thursday 11:30am – 9pm / Friday & Saturday 11:30am – 10pm
For Take-Out orders, please call (805)735-1880 or order online through Doordash.

SOUPS

CHICKEN TORTILLA Corn, black beans, cilantro, house-made tortilla strips — 12

CREAM OF ASPARAGUS — 11  

SALADS (V)
Add On: 
Grilled Chicken — 10 
Grilled Salmon — 12 Grilled Shrimp — 11

SPRING STRAWBERRY (V) Arugula, spinach, feta cheese, cucumber, cherry tomatoes, poppyseed dressing — 15 

PANZANELLA (V) Romaine, frisée, ciabatta croutons, cherry tomatoes, cucumber, basil — 15

HOUSE GARDEN (V) Mixed greens, carrots, tomatoes, cucumbers, croutons — 13 

SHAREABLE PLATES 

STRAWBERRY BALSAMIC CROSTINI Strawberries, basil, goat cheese spread with balsamic drizzle — 15

SHRIMP AVOCADO TOAST Multi-grain bread, grilled shrimp, avocado spread, diced mango — 18

FRIED ARTICHOKES Fennel, garlic aioli — 15

HOT WINGS Guajillo BBQ, House Buffalo, or Mango Habanero — 18  

VALLE TACOS
Served with Lompoc Beans

PORK BELLY Goat cheese, salsa verde, shredded cabbage — 18 

RIBEYE TACOS Caramelized and pickled onions, avocado, chimichurri, micro cilantro — 20 ┃ Add on: Shrimp — 5

BATTERED BAJA FISH TACOS Cabbage, pico de gallo, crema, avocado aioli — 17 

GRILLED SALMON Slaw, radish, creamy cilantro-lime sauce — 18

BURGERS & SANDWICHES
Includes choice of soup, salad, fries or potato chips 

VALLE BURGER Bacon, white cheddar, arugula, tomato, pickles, mayo — 18

CALI BURGER Beef patty, tri-tip, charred Anaheim pepper, pepper jack, avocado mash — 20

COWBOY SANDWICH Ribeye, white cheddar, house-made BBQ, crispy onion strings, sourdough — 20

BBQ TRI-TIP SANDWICH Chipotle mayo, pickled onions, Pico de Gallo, French roll — 18

CRISPY CHICKEN CAESAR SANDWICH Romaine, avocado, parmesan, Caesar dressing, ciabatta — 18

BRICK OVEN PIZZAS & WINGS
Add On:
Additional topping — 1.50 each
Gluten free — 2

MUSHROOM & PESTO (V) Goat cheese — 17 

PEPPERONI & OLIVES Castelvetrano olive — 19 

MARGHERITA (V) Mozzarella, tomato, basil — 17 

SAUSAGE & JALAPEÑO — 19 

BBQ CHICKEN & BACON House-made BBQ, pickled red onions, micro cilantro — 19

MEAT LOVERS Pepperoni, sausage, bacon — 23 

CREAMY ARTICHOKE Garlic parmesan sauce with sundried tomatoes and basil — 17

FULL PLATES - Served from 5PM to close
Choice of soup or salad. Plates are served with cilantro lime rice and seasonal vegetables*

6 oz PETITE FILET MIGNON Peppercorn demi-glace — 39* 

BONE-IN RIBEYE Chipotle butter — 46* 

BBQ BABY BACK RIBS Full rack, coleslaw, cilantro lime rice — 40 ┃Half rack — 32

TUSCAN CHICKEN Creamy garlic parmesan sauce, mushroom, spinach — 35*

BARRAMUNDI VERACRUZ Fish steam in banana leaf, onion, bell pepper, olives, garlic with tangy mediterranean red sauce — 38* 

KIDS (12 and under)

CHEESE QUESADILLA (add chicken $2) (Choice of fries or sliced apples) — 15 

CHEESE PIZZA (add topping $1.50/ea) — 14 

HAMBURGER (add cheese $1 ) (Choice of fries or sliced apples) — 15 

KID'S SUNDAE — 5.50 KID'S DRINK — 3.75

HANDMADE DESSERTS

CHURROS Vanilla Ice Cream, caramel sauce — 13

ELOTE FLAN Caramel & vanilla whipped cream; Contains corn — 12

BERRY BUÑUELOS TACOS Mixed berry whipped cream cheese with compote (3 mini tacos) — 11

SIDES

HOUSE MADE FRIES — 9 

HOUSE MADE CHIPS — 9 

GARLIC BREAD — 8

Cocktails, Beer & Wine

DRAFT BEERS $7.50
All Beers Are Served 16oz 

BLONDE ALE • 805 • FIRESTONE • 4.5% Paso Robles CA 

MEXICAN LAGER • AGUA SANTA • FIG MOUNTAIN • 4.9% Buellton CA 

MIND HAZE • FIRESTONE • 6.2% Paso Robles CA 

DOUBLE IPA • BIG SUR • BARRELHOUSE • 9.3% Paso Robles CA 

CHIEF PEAK IPA • TOPA TOPA • 7.1% Ventura CA

CALI SQUEEZE BLOOD ORANGE • FIRESTONE • 5.4% Paso Robles CA 

OATMEAL NITRO STOUT • BARRELHOUSE • 6.0% Paso Robles CA 

MICHELOB ULTRA • 4.2% St. Louis, MO  

ROTATING HANDLE 

BOTTLES

DOMESTIC: BUD LIGHT, COORS LIGHT, MICHELOB ULTRA, MILLER LIGHT, NON-ALCOHOLIC — 6

IMPORT: CORONA, MODELO ESPECIAL, STELLA ARTOIS, PACIFICO — 6.50

CRAFT COCKTAILS

COLONEL HORNE III
Crafted in honor of the Commander of VSFB - Local Rod & Hammer’s bourbon, Luxardo cherry liqueur, bitters, smoked rosemary syrup — 15

ROCKET LAUNCH
House-infused Torada tequila, Vecinos mezcal, lime, pineapple, cilantro, jalapeño, chili powder, agave — 14

PURPLE RAIN
Nikolai vodka, violet liqueur, Blue Curaçao, lime, pineapple, hibiscus, simple syrup — 15

PEACH BLOSSOM HEAT
Torada tequila, Triple Sec, lime juice, hand-crafted peach habanero syrup, agave, Tajin — 15

VIOLET HOUR
Nikolai vodka, lemon juice, hand-crafted lavender simple syrup, sugar rim — 15

ELDERFLOWER COLLINS
Miles gin, St. Germain elderflower liqueur, lemon juice, club soda, simple syrup — 14

BANANA CREAM MARTINI
Nikolai vodka, banana liqueur, Kahlua, vanilla bean ice cream, banana — 15

MINTED ROUGE
Barbarossa white rum, mint, lime juice, strawberry purée, simple syrup, club soda — 15

PASSION BREEZE
Prosecco, passionfruit liqueur, pineapple juice, club soda — 15

APRICOT REVERIE
Rye whiskey, apricot syrup, orange and aromatic bitters, lemon peel — 15

VERNAL GOLD
Local Rod & Hammer’s bourbon, lemon juice, honey — 14

MULTIMILLION MARGARITA
Tres Generaciones Tequila, Grand Gala orange liqueur, passionfruit syrup, lime juice, agave, butterfly pea tea float — 15

SPECIALTY MOCKTAILS

PASSION SOL
Passionfruit syrup, lime juice, agave, club soda — 11

LAVENDER LEMON BLISS
Lemon juice, lavender simple syrup — 11

MINTED ROUGE ZERO
Strawberry purée, mint, lime juice, simple syrup, club soda — 11

Wine

WHITE BY THE GLASS

2022 SAUVIGNON BLANC FIRESTONE Santa Barbara County 14 / 35

2024 CHARDONNAY ZOTOVICH Sta. Rita Hills 14 / 35

RED BY THE GLASS

2021 VALLE RED BLEND HOUSE WINE by PALI WINERY 14 / 35 

2022 PINOT NOIR PALI, HUNTINGTON Santa Barbara County  14 / 35

2023 MERLOT FIRESTONE Paso Robles 14 / 35

2023 CABERNET SAUVIGNON FIRESTONE Paso Robles 14 / 35

2023 SYRAH ZOTOVICH Sta. Rita Hills 14 / 35

Corkage $15 per bottle